|
|
Supervisor Anglia
|
|
|
|
Candidate Profile in Polish
|
|
|
|
|
|
Supervisor restaurant/kitchen manager/f&b manager
32 lat
2002-2008 Food and Beverage Manager, New York, USA
• Responsible for planning menu, promotions and events.
• Take all the responsibility for entire operations of catering managers and food and beverage department.
• Maintained appearance and cleanliness of food and beverage equipment, facilities and associates.
• Directed hiring, training and scheduling of food and beverage personnel.
• Responsible for cost controlling for food and beverage department.
• Calculate payroll and sales on weekly basis.
• Inspecting food service facilities.
• Monitored staff to ensure outstanding guest service is being provided to guest.
• Running events for up to 400 covers, including corporate golf days and Societies.
2009-2011 Bar Manager, Alicante , Spain
• Responsible for running all aspects of the bar focusing on cleanliness, proper stocking, set-up, inventory procedures and exceptional customer service.
• Implemented systems for staffing, scheduling, inventory and training.
• Responsible for the development and costing of the food and drink menu.
|
Preferowane miejsce pracy:
Anglia
|
Numer klienta: 10262 |
Wiek: 32
Płeć: Kobieta
Inne stanowisko pracy: restaurant/kitchen manager/f&b manager
Preferowany rodzaj pracy: Hotelarstwo i gastronomia
Preferowany stanowisko pracy: Supervisor
Czy zainteresowany pracą w Polsce: Nie
Znajomość języka angielskiego: 5 - Advanced
Prawo jazdy: B
Licencja na wózki widłowe: Nie
|
|
|
|
|
|
|
|
|
|
TYPE AND NUMBER OF POLISH WORKERS REGISTERED
|
|